Many people who go to culinary school have chefs that they look up to and aspire to be like when they start their careers. One chef that people have been looking up to, learning from and being entertained by for many years is Emeril Lagasse, who is well known for his many restaurants, his work on television and his numerous cookbooks. With a culinary arts degree, a passion for food and a drive to succeed, it is possible for any student to reach these heights of success some
Comments (0)
Posting Komentar